Bone-in.

Legend:  spicy spicy  

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Goat Saag

Goat simmered in creamy spinach puree with ginger, garlic, turmeric, cumin, cloves.
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Goat Rogan Josh Spicy

Originally from Kashmir, prepared with cardamom, tomatoes, cumin, and chilly powder.
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Goat Sukha

Slowly roasted and cooked in special Malvani spice.
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Goat Vindaloo Spicy

Originally from Goa, prepared with black pepper, chilies, tomato, vinegar, ginger, garlic.
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Nadan Goat

South Indian style curry prepared with coconut milk, mustard seeds, curry leaves, ginger, garlic.